• BIKE ZONE ZUCCHINI

  Four crispy deep-fried zucchini planks topped with parmesan cheese and parsley. Served with a side of homemade marinara. Add ranch for for an upcharge.
  

• NORTH RIDGE NACHOS

  House-fried corn tortillas topped with homemade nacho cheese, black beans, roasted corn, pico de gallo, and fresh jalapenos. Add Sour Cream, Guacamole, Seasoned Chicken, and Beef for an upcharge.
  

• BUFFALO RANCH HUMMUS

  Homemade hummus dip served with carrots, celery, red & green peppers, cucumbers, cherry tomatoes, and grilled pita.
  

• Tangled Spokes

  A taste of the South Side! Four baked soft pretzels from The Pretzel Shop on Pittsburgh’s East Carson Street. Served with homemade pale ale beer cheese.

• Disc Brake Bean Cakes

  Homemade black bean cakes served with our fresh pineapple salsa, guacamole, sour cream and topped with pico de gallo. Take a ‘brake’ and enjoy!

• Silent Spring Rolls

  Six vegetarian spring rolls with a sesame seed drizzle and sweet chili sauce for dipping. The perfect accompaniment to our Rachel Carson Wrap. Get it?!?

• Old Firehouse Dip

  Our signature dip! Loaded with jalapenos, cream cheese, shredded cheddar, pepper jack, and crispy bacon. Served with our hand-cut potato chips or homemade corn tortilla chips.

Homemade dressings include: Ranch (GF), Blue Cheese (GF), Balsamic Vinaigrette (GF), Poppy Seed, Honey Mustard

• GRANNY GEAR

  Grilled chicken served over mixed greens topped with crisp apples, feta cheese, and candied walnuts.
  Served with our homemade poppy seed dressing.
  

• Skills Park Steak Salad

  Mixed baby greens topped with grilled sirloin, tomato, cucumber, shredded cheddar cheese, marinated banana peppers, and fried onion straws. Check out the Skills Parkconstructed and maintained by Trail Pittsburgh in the North Park Freeride Area.

• The Boathouse

  Our house salad comes with fresh mixed greens topped with shredded carrots, red onions, cucumbers, and grape tomatoes. Served with your choice of dressing. Add black bean cakes for $3, chicken for $4, or grilled salmon for $7.

• The Lakeside

  Back by popular demand! Grilled salmon filet served over mixed greens topped with goat cheese, candied walnuts, and craisins. Served with a side of our homemade balsamic vinaigrette.
  

• The Cog

  Grilled chicken served over mixed greens topped with crispy bacon, crumbled blue cheese, hard-boiled egg, fresh sliced avocado, shredded carrots, red onion, and grape tomatoes.

GLUTEN-FREE BUNS ARE NOW AVAILABLE FOR $1 MORE! Burgers are served with your choice of hand-cut potato chips or coleslaw. Upgrade to fries for $1 more. Side salad, seasonal fruit salad, or onion rings for $2 more. Your choice of Ground Beef, Ground Turkey, Grilled Chicken or a Veggie Burger.

• Aloha Bonk Breaker Burger

  This Turkey burger is topped with Pineapple Salsa, BBQ Bourbon Glaze, avocado, and Spring Mix. Giving you all the energy you need so you don’t “Bonk” on your next ride!
  

• THE THICK

  Brushed with BBQ sauce, topped with melted cheddar cheese and crispy bacon then stacked THICK with beer battered onion rings. This one is for our neighbors on the South Side, THICK Bikes.

• The Hard Tail

  Just your basic burger. We’ll throw in lettuce, tomato and onion upon request. For an upcharge, you can add bacon, cheese (pepper jack, provolone, cheddar or American cheese, crumbled blue cheese).

• The BABES on Bikes

  Loaded with Bacon, Avocado, Bbq aioli and Egg. This burger tastes even better than it looks! Check out the Babes on Bikes organization, celebrating bicycle-riding women in Pittsburgh.

• The Dirt Rag Delight

  Slathered with homemade peanut butter and topped with dill pickle and American cheese. Pittsburgh’s Dirt Rag Magazine covered the International mountain bike scene for over 30 years. Try it with bacon for only $1 more.

• The Trail Builder

  Loaded with crispy bacon and provolone, cheddar, onion straws, lettuce and tomato. This burger is dedicated to the folks at Trail
  Pittsburgh who build and maintain the trails here in North Park.

• PARCOURS PORK BOWL

  Bourbon glazed pork, on top of jasmine rice topped with corn, black beans, jalapeño slices, crispy onion straws, and scallions with a homemade honey mustard drizzle
  

• The Healthy Ride Salmon Bowl

  This healthier option is named after the Pittsburgh Bike Share, Healthy Ride. We grill a fresh salmon fillet and glaze it with sweet chili sauce, then serve it over jasmine rice with a side of steamed broccoli. Next time you take a trip to downtown be sure to take a Healthy Ride bike for a spin.

• Chimichurri Chicken Bowl

  Grilled chicken, Jasmine rice, avocado, greens, black beans, roasted corn, grape tomato, scallions, chopped cilantro, lime wedge, and a chimichurri drizzle.

Sandwiches and wraps are served with your choice of hand-cut potato chips or coleslaw. Upgrade to fries for $1 more. Side salad, seasonal fruit salad, or onion rings for $2 more.

• Hammer Hog

  Bourbon glazed pulled pork, topped with cheddar cheese and our homemade crispy onion straws. Served on a Mancini’s brioche bun!
  

• HENRY’S FISH TACOS

  Three warm flour tortillas filled with blackened whitefish topped with pineapple salsa and homemade chipotle aioli. See if you can spot Henry, our resident Great Blue Heron, hanging out on the lake. He’s out there somewhere looking for his next meal!

• ENDURO FRENCH DIP

  Thinly shaved, locally raised ribeye steak, sauteed onions, and provolone cheese, on a Mancini's hoagie roll. Served with a side of Au Jus.

• Rachel Carson Wrap

  Grilled buffalo chicken, provolone cheese, lettuce and
  tomato wrapped in a warm pita. Served with ranch or
  blue cheese dressing. A 35 mile hiking trail dedicated to
  pioneer ecologist Rachel Carson begins in North Park.

• Bike Lane BLT

  A traditional BLT with an added twist! We throw in pepper jack cheese, fresh avocado, a fried egg and spicy chipotle mayo. Served panini style on local favorite Mancini’s bread. Try it without bacon for a vegetarian option!

• Fat Bike Fish Sandwich

  Just like the latest mountain biking fad, the fat bike, this
  gigantic piece of fish packs a wallop. Fresh panko crusted
  fish served on a brioche bun topped with lettuce and
  tomato. Served with a side of homemade tartar or cocktail
  sauce, our creamy coleslaw and hand-cut potato chips.

Available to our biking enthusiasts under 10. Includes choice of hand-cut chips, fries or applesauce.

• Quick Release

  Cheese Quesadilla

• Mountain Bike

  Mac and cheese

• The Tricycle

  Three chicken tenders served with a side of hash browns, homefries, applesauce, seasonal fruit or french fries

• Strider

  ¼ pound cheeseburger.

• Diseno Malbec
• Cavit Moscato
• Chateau Ste Michelle Riesling
• Bogle Chardonnay
• Joel Gott Cabernet Sauvignon
• Ruffino Prosecco
• Noblio Sauvignon Blanc
• Mark West Pinot Noir
• House Pinot Grigio – Woodbridge
• House Chardonnay – Woodbridge
• House Merlot – Woodbridge
• House Cabernet – Woodbridge

• JALAPENO CUCUMBER MARGARITA

  Jose Cuervo/Triple Sec/Lime Juice/Sours/Muddled Cucumber and Jalapeno
  

• COOL CUCUMBER

  Stateside Vodka/Lemonade/Muddled Cucumber and Orange
  

• MANGO MY HEART CRAZY

  1800 Coconut Tequila/Simple Syrup/Mango Juice/Lime Juice/Grenadine
  

• NEGRONI

  Tanqueray/Campari

• BLACKBERRY SANGRIA

  Cabernet/Pinot Grigio/Simple Syrup/Blackberry Brandy/Cherry/Orange
  
  
  

• OTB STATESIDE MULE

  Stateside Vodka/Lime/Ginger Beer
  

• THE BOATHOUSE

  Our house salad comes with fresh mixed greens topped with shredded carrots, red onions, cucumbers, and grape tomatoes. Served with your choice of dressing. Add black bean cakes, chicken, or steak for an upcharge.
  

• GRANNY GEAR

  Grilled chicken served over mixed greens topped with crisp apples, feta cheese, and candied walnuts.
  Served with our homemade poppy seed dressing.
  

• BUFFALO RANCH HUMMUS

  Homemade hummus dip served with carrots, celery, red & green peppers, cucumbers, cherry tomatoes, and grilled pita.
  

• AVOCADO TOAST

  Two slices of Mancini’s whole-wheat or Italian toast with sliced avocado, pico de gallo with a balsamic glaze drizzle. Served with a choice of hash browns, home fries, or seasonal fruit.

• Old Firehouse Dip

  Our signature dip! Loaded with jalapenos, cream cheese, shredded cheddar, pepper jack, and crispy bacon. Served with our hand-cut potato chips or homemade corn tortilla chips.

All Handheld dishes come with a side of hash browns, home fries, seasonal fruit or coleslaw. 

• Grilled Cheese

  Cheddar and American cheeses melted on Mancini’s bread.
  Add tomato and bacon for an upcharge.

• ENDURO FRENCH DIP

  Thinly shaved, locally raised ribeye steak, sauteed onions, and provolone cheese, on a Mancini's hoagie roll. Served with a side of Au Jus.

• BRUNCH BURGER*

  Beef Burger topped with Pepper Jack cheese, fried egg, avocado, candied bacon & chimichurri aioli on a toasted english muffin. Served with choice of hash browns, home fries, or seasonal fruit.

• BREAKFAST TACOS*

  Two soft flour tortillas filled with scrambled eggs, turkey sausage, pepper jack cheese, pico de gallo, avocado & cilantro.

• Bike Lane BLT

  A traditional BLT with an added twist! We throw in pepper jack cheese, fresh avocado, a fried egg and spicy chipotle mayo. Served panini style on local favorite Mancini’s bread. Try it without bacon for a vegetarian option!

All Featured dishes come with a side of hash browns, home fries, seasonal fruit or coleslaw. 

• THE LOADED BIG WHEEL

  Disc shaped potatoes, topped with scrambled eggs, red and green peppers, onions, ham and Italian sausage, shredded pepper jack cheese, and drizzled with chimichurri aioli. Served with seasonal fruit.
  

• Biscuits and Gravy

  Biscuits topped with a chorizo sausage gravy.
  Served with a side of seasonal fruit.

• Chicken and Waffles

  Our Belgian waffle topped with fried chicken tenders and drizzled with buffalo sauce and maple syrup. Served with choice of hash browns, home fries, or seasonal fruit.

• THE RIDE LEADER*

  Two Eggs with choice of Bacon, Sausage, Turkey Sausage or Ham. Choice of Mancini’s Wheat or Italian toast and a side of dressed greens (lemon vinaigrette). Try it with Steak for an upcharge. Served with a choice of hash browns, home fries, or seasonal fruit.

• DISC BRAKE & EGGS*

  Our twist on huevos rancheros! Two of our homemade black bean cakes topped with two farm-fresh eggs, cheddar cheese, pico de gallo, tortilla strips, a dollop of sour cream, and chimichurri. Served with a choice of hash browns, home fries, or seasonal fruit.

• BLACKBERRY SANGRIA

  Cabernet/Pinot Grigio/Simple Syrup/Blackberry Brandy/Cherry/Orange
  
  
  

• Mimosa Flight Board

  Ruffino Prosecco, four Mimosa flavors (OJ, Cranberry, Pineapple, Apple Cider)

• MORNING MULE

  Absolute Lime with OJ & Ginger beer
  

• OTB BLOODY MARY

  Our signature mix with Tito’s. Garnished with bacon, celery, a hard-boiled egg, olive, mozzarella cheese and a pepperoncini.

• BURGH BLEND

  Allegheny Coffee with Kahlua, Grand Marnier, and Creme De Cacao topped with Whipped Cream.
  

• MIMOSA

  Ruffino Prosecco, choice of OJ, Cranberry, Pineapple, Grapefruit Juice, Apple Cider
  

• SKREW YOUR COFFEE

  Skrewball peanut butter whiskey, Allegheny coffee, coffee liquor and creamer.

Available to our biking enthusiasts under 10. All kids brunch meals include a small soft drink.

• BREAKFAST SANDWICH*

  Scrambled egg topped with American cheese. Choice of bacon, sausage or ham on a toasted English muffin. Served with a side of hash browns, home fries, applesauce or seasonal fruit.
  

• THE HANDLEBAR*

  One slice of French Toast with maple syrup. Served with choice of hash browns, home fries, applesauce, or fruit.
  

• BAMBI’S BREAKFAST*

  One farm fresh egg with choice of bacon, ham, or sausage, Mancini’s whole wheat or Italian toast. Served with choice of hash browns, home fries, applesauce, or fruit.
  

• The Tricycle

  Three chicken tenders served with a side of hash browns, homefries, applesauce, seasonal fruit or french fries